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Vegan Cinnamon Rolls

Bianca Zapatka
  • minutes
  • Serves 12

INGREDIENTS

1/3 cup

Raisins

1 1/16 cups

Soy milk

3 tbsp

Coconut syrup

1/3 cup

Vegan butter

500 g

flour

1

packet Active dry yeast

1/4 tsp

Cardamom

1 2/3 tbsp

Cinnamon

1/3 cup

Palm sugar

1/3 cup

Powdered sugar

1 tsp

Salt

1/3 cup

Coconut oil

1/2 cup

Cashews

1/2 cup

Walnuts

2 tbsp

Plant-based milk