INGREDIENTS
1 tsp
Chili flakes
4 tbsp
Cilantro, fresh leaves
2 cloves
Garlic, fresh
2
Green onions, fresh thin
2 tbsp
Honey, raw
2
Limes, juice, large fresh
1 cup
Brown rice or cauliflower rice, cooked
2 tbsp
Avocado oil
1
Sea salt
2, 6-7 oz skinless wild salmon fillet