INGREDIENTS
1 cup
Deli pastrami
3
Green onions
1/4 tsp
Onion powder
1 tsp
Parsley, dried
1 1/2 cups
Potatoes, frozen
6
Eggs, large
1 cup
Sauerkraut
1 tbsp
Deli brown mustard
3 tbsp
Dill pickle relish
2 tbsp
Ketchup
2 tbsp
Mayo
1/4 tsp
Mustard, dry
1/2 tsp
Sriracha or other hot sauce
1 tsp
Worcestershire sauce
1/2 tsp
Black pepper, ground
1 tsp
Kosher salt
1/2 tsp
Cumin, ground
1/3 cup
Sour cream or yogurt, light
1 cup
Swiss cheese