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Chinese Steamed Pork Buns

Nagi, RecipeTin Eats
  • 70 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

Chinese barbecue pork

1/3 cup

Escalot or white onion

1 1/2 tbsp

Oyster sauce

1 1/2 tbsp

Soy sauce

1 tsp

Active dry yeast, powder

2 1/2 tsp

Baking powder

1 tbsp

Cornflour

1 cup

Cornflour / cornstarch

2 cups

Plain flour

1 tbsp

Sugar

5 tbsp

White sugar

1 tbsp

Sesame oil

5/16 cup

Vegetable oil

1 1/4 cups

Water