INGREDIENTS
2
Green onion
2 cups
Vegetable broth
1
Thai chili sauce, prepared
1
Sesame seeds, black and white
1
Canola or grapeseed oil
2 tsp
Sesame oil, toasted
1
Square vegan wonton wrappers
1
tub Tofutti brand non-hydrogenated cream cheese
1 20 ounce can
Young green jackfruit, in brine or water