INGREDIENTS
12 oz
Chicken breast/thigh, skinless boneless
1/2 tbsp
Cilantro, leaves
2 cloves
Garlic
1
Egg white
1 tsp
Lime juice
4 tbsp
Thai sweet chili sauce, bottled
1/2 cup
All-purpose flour
1/2 tsp
Baking powder
1/4 cup
Cornstarch
2 pinches
Salt
1/2 tsp
Sesame, white
1 tbsp
Cooking oil
1
Oil
1 tbsp
Oil
1/2 cup
Water