INGREDIENTS
1 1/2 lb
Cod fillet pieces
1 tsp
Coriander, ground
5
Garlic cloves
1/4 cup
Parsley, fresh leaves
5 tbsp
Lemon juice, fresh
1/3 cup
All-purpose flour
1/2 tsp
Black pepper
3/4 tsp
Salt
3/4 tsp
Spanish paprika, sweet
5 tbsp
Private reserve extra virgin olive oil
3/4 tsp
Cumin, ground
2 tbsp
Butter