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Deathly Hallows Sugar Cookies

Karlynn Johnston
  • 28 minutes
  • Serves 36

INGREDIENTS

1 1/2 cups

butter (softened)

3 cups

white sugar

3

eggs

1 tsp

vanilla

zest of one whole lemon

5 cups

all-purpose flour

2 tsp

baking powder

1 tsp

salt

1 cup

confectioners' sugar

1 tbsp

milk

2 tsp

light corn syrup

1/4 tsp

lemon extract

assorted icing coloring