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Rum Mango Barbecue Sauce

Barry C. Parsons
  • 30 minutes
  • Serves 2

INGREDIENTS

3 cloves

Garlic

2 tbsp

Ginger

2

Mangoes, very ripe

1

White onion

1/2 cup

Honey

1 tsp

Black pepper

1/2 tsp

Cayenne pepper

1/2 tsp

Five spice powder

1/2 tsp

Kosher salt

3 tbsp

Olive oil

1/2 cup

Rice vinegar

1/2 tsp

Cumin

1/2 cup

Rum