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Sausage-Style Walnut Meat

Brittany Roche
  • 15 minutes
  • Serves 1

INGREDIENTS

1 tsp

Garlic powder

1 tsp

Onion powder

1 tsp

Liquid smoke

2 tbsp

Soy sauce

1/2 tsp

Celery salt

2 1/2 tsp

Fennel seeds

2 tsp

Italian seasoning

1/4 tsp

Paprika, smoked

1 tbsp

Olive oil

1 cup

Walnuts, raw