Favoreats
Favoreats LLC
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INGREDIENTS
240 g
Mango flesh made into a pulp, fresh
2
Eggs
200 g
All purpose flour
120 g
Brown sugar, light
400 g
Castor sugar
6 tbsp
Flour
1 tsp
Vanilla extract
200 g
Butter
300 g
Butter, salted
200 milliliters
Heavy cream
175 milliliters
Milk
200 milliliters
Milk, full fat