INGREDIENTS
1 1/2
lbs Chicken breasts halved horizontally to make, large boneless and skinless
6 cloves
minced garlic
1 1/2 tsp
Onion powder
2 tbsp
Parsley to serve, fresh
3 cups
Spinach
1 tsp
Dijon mustard
1 1/2 tsp
Paprika
3/4 tsp
Pepper, black cracked
1 tsp
Salt
3 tbsp
Reserved sun dried tomato oil or olive oil
10 1/4 oz
Sun dried tomato strips in oil, jarred
1 1/2 cups
Heavy or thickened cream
1/2 cup
Parmesan cheese, fresh grated