INGREDIENTS
2
small heads Broccoli
2
Garlic cloves
1/4 tsp
Ginger, ground
1
Lemon, juice of
2
Sweet potatoes, small
1/4 cup
Tahini
1/2 cup
Quinoa
1 tbsp
Avocado oil
1/4 tsp
Cayenne
1
Salt and pepper
1/2 tsp
Turmeric, ground
1 tsp
Apple cider vinegar
1 tbsp
Oil
1 1/8 cups
Water