Cheesy BBQ Chicken Zucchini Nachos

INGREDIENTS

medium to large zucchini

12 oz

cooked and shredded chicken

3/4 cup

shredded Mexican or Monterey Jack cheese

1/3 cup

blue cheese crumbles

1/2 cup

BBQ sauce (plus extra for drizzling over the top)

3 tbsp

extra virgin olive oil

1/4 tsp

garlic salt

salt + pepper