INGREDIENTS
5
Eggs, large
5 1/2 cups
All-purpose flour
1 1/2 tsp
Almond extract
1 1/2 tsp
Baking powder
2 cans
Cherry pie filling
1 cup
Confectioner's sugar
3 cups
Granulated sugar
1 1/2 tsp
Salt
1 1/2 tsp
Vanilla extract
1 1/2 cups
Butter
3 tbsp
Milk