INGREDIENTS
1 lb
Shrimp, jumbo
1/4 tsp
Chili flake
1
ear Corn
1
Jalapeno pepper
1
Lime, Juice of
1
Lime, Zest of
1
Mango, large
1/4 cup
Parsley
1/2
Red onion, small fine
2
Scallions, thin
1 tsp
Honey
1/4 tsp
Cayenne pepper
1/2 tsp
Chili powder
1/2 tsp
Granulated sugar
1 tsp
Kosher salt
1/2 tsp
Paprika, smoked
1 1/3 tbsp
Vegetable oil
1/2 tsp
Cumin
1
Corn tortillas