INGREDIENTS
2
lbs Beef short ribs, boneless
1/2 tsp
Garlic powder
1/2 tsp
Thyme, dried
1/3 cup
Ketchup
2 tsp
Mustard
1/2 tbsp
Worcestershire sauce
2 tbsp
Avocado oil
1/4 cup
Brown sugar, light
1/8 tsp
Cayenne
1/2 tsp
Chili powder
1/2 tsp
Paprika, sweet
1 tbsp
Apple cider vinegar