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Ditali Pasta & Broccoli with Calabrian Chile-Tomato Sauce

Blue Apron

INGREDIENTS

1/2 lb

Broccoli

2 cloves

Garlic

1

Shallot

2 tbsp

Tomato paste

1 1/2 tsp

Calabrian chile paste

1 tbsp

Capers

6 oz

Ditali pasta

2 tbsp

Mascarpone cheese

1/4 cup

Parmesan cheese, Grated

View Detailed Directions