INGREDIENTS
1 1/2 cups
Honeyville Blanched Almond Flour
1/4 cup
ground flaxseeds
2 tbsp
gluten-free oat flour (or other GF flour like millet or brown rice)
1 tsp
baking soda
1/4 tsp
sea salt
5
large organic eggs
2 tbsp
apple cider vinegar
1 tbsp
raw honey (preferably local honey)