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Easy Focaccia Bread with Cherry Tomatoes and Thyme

Nickki Thompson
  • minutes
  • Serves

INGREDIENTS

100 g

Cherry tomatoes, Fresh

1

small bunch Thyme, Fresh

1

Sachet Fast action yeast

500 g

Flour, Strong White

8 g

Salt

1

Sea salt flakes

40 g

Garlic olive oil

1

More olive oil

350 milliliters

Water