Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
(80/20) ground beef chuck
8 oz
Mexican chorizo
1
Sunny's 5-star nacho meat
1
Anne burrell's pickled onions
1
Avocado
1
Cilantro, Fresh leaves
1
Red onion
1 tsp
Thyme, fresh
1/4 cup
White onions
2 tbsp
Chipotle in adobo
3 14.5 ounce cans
Evaporated milk
1
Jeff's nacho cheese sauce
3 tbsp
Cornstarch
1
Geoffrey's grilled shishito peppers
1
Kosher or flaky sea salt
4 tsp
Kosher salt
1
Kosher salt and freshly ground black pepper
2 cups
Shishito peppers
1/2 tsp
Sugar
1
Togarashi spice
1 tbsp
Olive oil
1
Olive oil, Extra-virgin
1/2 cup
Red wine vinegar
1
Sesame oil, Toasted
1 tsp
Cumin, ground
1
bag Yellow corn tortilla chips
12 oz
Cheddar, sharp grated
12 oz
Monterey jack, grated
One 8-ounce container Mexican crema
2
To 3 really good shots hot sauce, such as tabasco