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Rachael Ray's Big Boy Bolognese

Cadillacgirl
  • 100 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Ground pork

1 lb

Ground sirloin

1/4 lb

Pancetta, small

2

Bay leaves

1

Carrot, small

2

Celery, small ribs

2

chopped handfuls Flat leaf parsley

3

Garlic cloves

1 tsp

Marjoram or 1 teaspoon oregano, dried leaves

1

Onion, small

1 tbsp

Thyme, leaves

3 cups

Beef stock

1/4 cup

Tomato paste

1/4 tsp

Nutmeg

1/2 tsp

Red pepper flakes

1

Salt and black pepper

1

Parmigiano-reggiano cheese

1 cup

Whole milk or 1 cup cream

2 cups

White wine, dry