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Glazed Cinnamon-Cardamom Buns

Kat Boytsova
  • 390 minutes
  • Serves 8

INGREDIENTS

1

Egg, large

1

Egg yolk, large

1 tbsp

Active dry yeast

3 1/2 cups

All-purpose flour

1

All-purpose flour

1 1/2 cups

Brown sugar, packed

1 1/2 tsp

Cardamom, ground

3 tbsp

Cinnamon, ground

1/2 cup

Granulated sugar

1 tsp

Kosher salt

12 tbsp

Butter, unsalted

1 cup

Whole milk