INGREDIENTS
1 tbsp
Lemon, zest
3
Egg yolks, large
2
Eggland's best eggs, large
10 1/2 tbsp
Lemon juice
2 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
4 cups
Confectioners' sugar
1 1/8 tsp
Salt
2 cups
Sugar
2
packages (8 ounces each) cream cheese
1/4 cup
2% milk
2 cups
Butter
3/4 cup
Sour cream