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Cheeseburger Casserole

Kathy Cromer
  • 40 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Ground beef

1 tsp

Garlic

1/2 cup

Onion

1

Egg, large

3/4 cup

Dill pickle, chunky

3/4 cup

Ketchup

1 1/2 tbsp

Mustard, yellow

1/2 tsp

Pepper

1/2 tsp

Salt

2 tbsp

Sesame seeds

1 tbsp

Olive oil, extra virgin

8 oz

1 can(s) crescent rolls

1 1/2 cups

Cheddar cheese

1/2 cup

Water