INGREDIENTS
2
boneless, skinless chicken breasts, roasted and cubed
1/3 cup
red onion, finely chopped
1
cucumber, diced
1
red bell pepper, diced
1
yellow bell pepper, diced
2/3 cup
kalamata olives, pitted and roughly chopped
1/2 cup
feta
kosher salt and freshly ground pepper,
Dressing:
1 cup
plain Greek yogurt
1/2 cup
mayonnaise
1 1/2 tbsp
freshly squeezed lemon juice
2 tbsp
fresh dill, minced
2 cloves
garlic, minced
1 tsp
oregano
1/2 tsp
salt
1/4 tsp
pepper