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Summer Vegetable Stew...A One Pan Meal

Girl and the Kitchen
  • minutes
  • Serves

INGREDIENTS

2 1/2

lbs Chicken if using bone-in i recommend using drumsticks and wings. chopped otherwise

1

Cabbage, small

1

Dill

4

Garlic cloves

1

Leek

1

Onion, large small

1

Parsley

8

Potatoes (peeled and cut into quarters), medium

1 15 ounce can

Tomatoes

2 cups

Water or chicken stock/broth

1

Red pepper, large

1

Red pepper flakes

1

Salt and pepper