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No-Bake Lotus Biscoff Cheesecake

Cleobuttera
  • 398 minutes
  • Serves

INGREDIENTS

1 cup

Lotus biscoff spread

2/3 cup

Powdered sugar

1/8 tsp

Salt

30

Lotus biscoff cookies (235g)

6 tbsp

Butter, unsalted

12 1/3 oz

Cream cheese

1 cup

Heavy whipping cream

The remaining 140g (heaping 1/2 cup) of the Lotus Biscoff spread jar