Favoreats
Favoreats LLC
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INGREDIENTS
400 g
Raspberries, frozen
2
Egg whites
2
Eggs, large
429 g
All-purpose flour
3 tsp
Baking powder
415 g
Castor sugar
200 g
Choc chips, white
1
Raspberries to sprinkle on top, Freeze dried
1/2 tsp
Salt
3 tsp
Vanilla
125 milliliters
Vegetable oil
125 g
Butter, unsalted
2 tbsp
Greek yogurt
375 milliliters
Milk
600 milliliters
Thickened/heavy cream