INGREDIENTS
1 1/2 lb
Chicken breast
1
Cilantro or flat-leafed parsley, fresh
1 1/2 tsp
Coriander
4 cloves
Garlic
1
Onion, small
1/4 cup
Tomato paste
2 cups
Water or chicken broth
1 1/2 tsp
Ginger paste
1 1/2 tsp
Mustard powder
3/4 tsp
Cinnamon
1 1/2 tsp
Paprika
1/2 tsp
Red pepper flakes
1/2 tsp
Salt, fine
1 1/2 tsp
Turmeric
1 1/2 tsp
White or brown sugar
2 tbsp
Cooking oil
6 tbsp
Vinegar, white
3/4 tsp
Cumin