INGREDIENTS
16 oz
package pasta
12 oz
sliced bacon, cooked and crumbled
2 1/2 cups
cherry tomatoes, halved
6 cups
chopped romaine lettuce
1 tbsp
chopped chives
3/4 cup
mayonnaise
1/2 cup
sour cream
1 tbsp
apple cider vinegar
1/2 tsp
salt
1/4 tsp
black pepper