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Instant Pot Mexican Chicken Sweet Potatoes

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

2

Chicken breasts, boneless skinless

1

Avocado

1 tbsp

Cilantro, fresh leaves

1

Garlic clove, fresh

1/4 tsp

Garlic powder

1/2

Jalapeno, fresh small

1/2

Lime, juice from fresh

1/4 tsp

Onion powder

1/4 tsp

Oregano, dried

1 tbsp

Red onion

2

Sweet potatoes/yams, small

1 14 ounce can

Tomatoes with green chilies, organic

1 tsp

Black pepper, fresh ground

1 tbsp

Chili powder

1/2 tsp

Paprika

1/8 tsp

Red pepper

1 tsp

Sea salt

1/4 tsp

Sea salt and fresh ground pepper

1

Taco seasoning

1 tsp

Cumin