INGREDIENTS
8 oz
Ground chicken
1
handfull Cilantro
3 cloves
Garlic
1
Garlic, fried
2 oz
Ginger
2
Green onions
1/2
stalk Lemongrass
4
Eggs
6 cups
Chicken stock
7 tsp
Fish sauce
2 tbsp
Thai thin soy sauce or light soy sauce
3 cups
Jasmine rice
3/4 tsp
White pepper