INGREDIENTS
1 tbsp
Ginger, ground
1
Egg, large
2 cups
Almond flour
1/2 tsp
Baking powder
1 tbsp
Cinnamon
2 tbsp
Coconut flour
1/2 tbsp
Nutmeg
1 pinch
Salt
1 tsp
Vanilla extract
1/4 cup
Coconut oil
2 tbsp
Cream cheese/ mascarpone cheese
1/2 cup
Swerve ( powdered sweetener)