INGREDIENTS
8
Fish fillet
2
Avocados
1 tbsp
Chipotle chili, powder
1/4 cup
Cilantro
1/4 cup
Cilantro, fresh
1
Cilantro
2 cloves
Garlic
2
Jalapeno
1 tsp
Lime, zest
1
Mango, large pitted and diced small
1
Peach, large pitted and diced small
1/4 cup
Red onion
4 cups
Romaine lettuce
1
Shallot
1 cup
Strawberries
1
Fruit salsa
1 tbsp
Hot sauce
1 tsp
Lime juice
1 tbsp
Lime juice, fresh
1
Cilantro lime rice
4
Salt and black pepper
1
Nonstick spray
2 tbsp
Olive oil
1 tsp
Cumin, ground
4
8-inch round flour tortillas, round
4
Tortilla bowls
1
Sour cream