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Shakshuka For One

Vered DeLeeuw
  • minutes
  • Serves 3

INGREDIENTS

1

Bell pepper, medium

1 tsp

Garlic

1/2

Onion, small

1 pinch

Parsley, dried

1

Tomato, (chopped (1 cup)), large

1

Eggs, large

1 pinch

Black pepper, freshly ground

1 pinch

Cayenne pepper

1/4 tsp

Kosher salt

1/2 tsp

Paprika

1 tbsp

Olive oil

1/2 tsp

Cumin, ground

2 tbsp

Water