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Cheddar and Chive Biscuits

Steve Cylka
  • 26 minutes
  • Serves 10

INGREDIENTS

2 1/4 cups

flour

1/2 tsp

salt

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 cup

cold butter or lard

1 cup

milk

1 cup

grated cheddar cheese

4 tbsp

fresh chives (minced)

2 tbsp

melted butter