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Herb Roasted Drumsticks & Veggies (GF)

The Nourishing Home
  • minutes
  • Serves 4 to 5

INGREDIENTS

6

Chicken drumsticks, skin-on

4

Carrots, cut into 2” pieces, medium organic

1 clove

Garlic

4

Garlic cloves, large

8

Potatoes, small organic

2

Zucchini, cut into 3” pieces, medium organic

1/2 tsp

Black pepper, freshly ground

1 tbsp

Italian herb seasoning, dried

1 tsp

Sea salt

3 tbsp

Olive oil

Half of a medium yellow onion, peeled and quartered