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Cinnamon-Spiced Brioche French Toast

Tom McKenna
  • minutes
  • Serves

INGREDIENTS

1

Bacon

1

Granny smith apple, slices

6

Eggs

1

Maple syrup

2

parts Cinnamon, ground

1 tsp

Cinnamon, ground

1

Cornstarch

4

parts Granulated sugar

1 tsp

Nutmeg, ground

1

Powdered sugar

1 cup

Sugar

1 tsp

Vanilla extract

1

Oil

1

loaf Brioche

1 qt

Half and half