INGREDIENTS
3 1/4 cups
all-purpose flour or bread flour
1 3/4 tsp
coarse kosher sea salt
1 3/4 tsp
ground cinnamon
1/2 tsp
active dry yeast
1 1/2 cups
+ 2 tbsp. warm water
1/2 cup
raisins (fresh is best)
1/2 cup
coarsely chopped toasted pecans
etc
etc
etc