INGREDIENTS
1/3 cup
Honey
1/2 cup
Rolled oats or quick oats, old-fashioned
2 1/2 tsp
Active dry yeast
2 1/2 cups
All-purpose flour
1 1/4 cups
Eight-grain hot cereal mix
1/2 tbsp
Salt
1 1/2 cups
Whole wheat flour
1 tbsp
Chia seeds
1/2 cup
Sunflower seeds
1/4 cup
Butter
2 1/2 cups
Water