INGREDIENTS
1 cup
Chickpeas, dry
1
head Garlic
1
Parsley
1 tbsp
Lemon juice
1/2 cup
Tahini
2 tsp
Baking soda
2
Black pepper, Freshly ground
1 1/2 tsp
Kosher salt
1
Kosher salt
1
Paprika
1/2 tsp
Red pepper flakes
3/4 cup
Olive oil
2 tsp
Olive oil, extra-virgin
1 tsp
Cumin