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One-Pot Creamy Chicken Pot Pie Noodles

Natalie
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Chicken breasts

2

Carrots

2

stalks Celery

1 cup

Corn, frozen

4 oz

Crimini mushrooms

4 cloves

Garlic

1/2 tsp

Garlic powder

2 tbsp

Parsley, fresh

1 cup

Peas, frozen

1/2 tsp

Sage, ground

1/2 tsp

Thyme, dried

1/2

Yellow onion, small

4 cups

Chicken broth, low-sodium

8 oz

Egg noodles or other pasta

1/4 tsp

Cayenne pepper

2 tsp

Kosher sea salt

1/4 tsp

Paprika

1 tsp

Pepper, freshly ground

1

Pie crust crumbles

2 tbsp

Butter, unsalted

2 cups

Half and half


NOTES

  • Goes well with red lobster cheddar biscuits

    A S • 2019-02-21

3 people Recommend This Recipe