INGREDIENTS
1 cup
Cherry tomatoes
1/3
bunch Cilantro
8
Green onion
4
Summer squash, medium
2
Eggs, large
1 tbsp
Lemon juice, fresh squeezed
1 cup
All-purpose flour
1/4 tsp
Chili powder
1
fine or medium 1 cup fine or medium grind Cornmeal
3 tsp
Mustard seed, black or brown
1
Reserved mustard seed
3 1/2 tsp
Sea salt
2 tbsp
Olive oil, extra virgin
3 tsp
Cumin seed
1
Reserved cumin
1 1/2 cups
Whole milk greek yogurt
neutral, (heat-tolerant oil for frying)