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Lemon-Butter Salmon Pasta

Makinze Gore
  • 50 minutes
  • Serves 6

INGREDIENTS

1

salmon, fillet

3 cloves

Garlic

1

Lemon

1

Lemon, Juice and zest of

2 tbsp

Parsley

1 lb

Linguine

1

Black pepper, Freshly ground

1

Kosher salt

1 pinch

Red pepper flakes

1/4 cup

Olive oil, extra-virgin

4 tbsp

Butter

1/2 cup

Heavy cream

1

Parmesan