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Italian Overnight Sausage Breakfast Casserole

Picky Palate
  • minutes
  • Serves 12

INGREDIENTS

1 lb

Smithfield breakfast sausage, fresh ground

1/4 cup

Basil, fresh

1 cup

Cherry tomatoes

1/2 cup

Green onion

8

Eggs, large

1 tbsp

Pesto, prepared

1/4 tsp

Black pepper, freshly ground

1 tsp

Italian seasoning

1/4 tsp

Kosher salt

8 cups

Loaf of bread, crusty

2 cups

2 % milk

2 cups

Mozzarella cheese

1 cup

Parmesan cheese, fresh