Lentil and Red Pepper Soup with Wholemeal Pita Crisps

olive oil

brown onion (peeled and chopped)

large red bell pepper (deseeded and chopped)

carrots (peeled and chopped)

red lentils

vegetable stock (use vegetable bouillon for gluten free)

salt

ground black pepper

cheddar cheese, grated

large wholemeal pita bread (gluten free pita if required)

olive oil

salt

pepper

paprika

Extra cheese

Ground black pepper

Chopped fresh parsley