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Chocolate and Peanut Butter Layer Cake with Chocolate and Peanut Butter Frosting

Cloudy Kitchen
  • 105 minutes
  • Serves 10

INGREDIENTS

3

Egg, large

1

Egg yolk, large

85 g

Peanut butter

130 g

Peanut butter, smooth

3 3/4 tsp

Baking powder

1 1/8 tsp

Baking soda

370 g

Brown sugar, light

130 g

Cocoa, unsweetened

50 g

Cocoa powder, unsweetened

395 g

Flour

133 g

Granulated sugar

2 3/4 tsp

Kosher salt

1530 g

Powdered sugar

1 tsp

Salt

4 1/2 tsp

Vanilla

55 g

Canola oil

75 g

Vegetable oil or other neutral oil

160 g

Coffee, hot

605 g

Butter, unsalted

240 g

Buttermilk

135 g

Heavy cream

90 g

Heavy whipping cream

240 g

Whole milk