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How To Make Pizza Dough

Rian Handler
  • 140 minutes
  • Serves 2

INGREDIENTS

1

Basil, Fresh leaves

1 cup

Marinara

1

packet Active dry yeast

3 cups

All-purpose flour

1/4 cup

Cornmeal, coarse

1 tbsp

Granulated sugar

2 tsp

Kosher salt

1/4 cup

Olive oil, extra-virgin

1

Olive oil, Extra-virgin

1 lb

Mozzarella, fresh

1 1/4 cups

Water