INGREDIENTS
1
egg
1 cup
milk ((regular or any plant-based milk))
2 cups
all-purpose flour
1/4 cup
sugar
2 tsp
grated lemon zest ((from 1 lemon))
4 tsp
baking powder
1/2 tsp
salt
1/3 cup
butter ((cold, cut into cubes))
3/4 cup
raspberries ((fresh or frozen))